Our Products
We provide a full range of black garlic processing equipment, from fermentation to deep processing, ensuring efficiency, reliability, and scalability.
Black Garlic Fermenting Machine
Advanced fermentation system for producing high-quality black garlic with precise temperature and humidity control.
- Fully automated process
- Stainless steel construction
- Energy-efficient design
Fresh Garlic Processing Equipment
Complete line for peeling, sorting, and preparing fresh garlic for fermentation or direct sale.
- High throughput capacity
- Gentle handling to reduce damage
- Easy maintenance and cleaning
Deep Processing Black Garlic Equipment
Specialized machinery for slicing, powdering, and encapsulating black garlic for nutraceuticals.
- Precision cutting systems
- Hygienic food-grade materials
- Modular design for scalability
Black Garlic Peeling Machine
Efficient peeling solution designed specifically for fermented black garlic cloves.
- High peeling rate (>95%)
- Low damage rate
- Compact footprint
Black Garlic Slicing Machine
Uniform slicing for consistent product quality in food and supplement applications.
- Adjustable thickness settings
- Stainless steel blades
- Easy to clean and sanitize
Black Garlic Powder Production Line
Integrated system for drying, grinding, and packaging black garlic powder.
- Full automation
- Dust-free operation
- High yield and purity
Black Garlic Fermentation Chamber
Large-scale fermentation chamber for industrial black garlic production.
- Capacity from 500kg to 5000kg
- Programmable control system
- Energy-saving insulation
Black Garlic Capsule Filling Machine
Precision filling machine for producing black garlic extract capsules.
- High-speed operation
- GMP compliant design
- Easy changeover between products