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Since 1975, crafting premium fermented yogurt, lactic acid bacteria drinks, and innovative dairy beverages with consistent quality, rich flavor, and nationwide reliability.
Explore Our ProductsMinggu Group, originally established as Shandong Laiwu Ancient City Milk Factory in 1975, has evolved into a leading producer of fermented dairy and probiotic beverages. With over four decades of experience, we specialize in the production of fermented yogurt and lactic acid bacteria drinks since 2002.
Our commitment to excellence is reflected in every bottle — from sourcing raw materials on our 3,000-mu natural pasture to maintaining over 20 advanced production lines across two modern facilities. We deliver more than 400 tons of beverages daily, offering over 50 varieties that delight customers nationwide.
Discover our range of premium fermented lactic acid bacteria drinks, yogurt, sweet milk, soy milk, and more — all crafted with care, consistency, and superior taste.
Classic fermented sour milk in a convenient pull-ring glass bottle. Rich, creamy texture with natural tanginess.
Delicious strawberry-flavored fermented milk. Sweet, fruity, and refreshing — perfect for all ages.
Creamy cheese-flavored fermented drink. Unique taste with smooth finish and lasting aftertaste.
Tropical mango-flavored fermented beverage. Bright, zesty, and naturally sweet.
Exclusive blueberry variant in premium glass packaging. Smooth, aromatic, and rich in flavor.
Signature original fermented drink in elegant Starbucks-style bottle. Pure, authentic taste.
High-quality bactericidal probiotic drink. Protein: 0.7g/100mL. Supports digestive health.
Large format probiotic lactobacillus drink. Ideal for families and retail distribution.
Nutritious sweet milk and peanut milk blends. Creamy, satisfying, and full of natural energy.
Plant-based soy milk and fruit juice blends. Healthy, refreshing, and perfect for daily consumption.
Innovative dairy-based milk tea and coffee beverages. Smooth, aromatic, and ready-to-drink.
Unique steam-infused and specialty drinks. Innovative processing for enhanced flavor and shelf life.
From pasture to packaging, every step is monitored for safety, consistency, and compliance.
Over 20 automated lines ensure precision, hygiene, and high-volume output with minimal waste.
Located near Provincial Road 234, between Jinan and Linyi — ideal for fast, nationwide logistics.
Reliable delivery schedules and strong distribution network ensure on-time availability.
Protein: 0.7g/100mL | Type: Bactericidal Lactobacillus Drink
Specifications: 100mL x 12/15/20 bottles per case.
Celebrating two decades of dedicated production in fermented lactic acid bacteria beverages — committed to high quality, innovation, and customer satisfaction.
Now available in 340mL and 1.25L bottles. Ideal for retail and bulk distribution. Enhanced probiotic benefits and shelf stability.
For wholesale inquiries, distribution partnerships, or product information, visit our official website to connect with our team.
Address: Minggu Dairy Industry, Laiwu District, Jinan City, Shandong Province, China
Phone: +86-18663421216
Email: [email protected]
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