Natural & Zero Calorie Sweetener Solutions
Specialist in China – Foodsweet Co., Ltd. delivers premium Monk Fruit, Compound, and Tabletop Sweeteners with customized solutions for healthier food and beverage innovation.
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Specialist in China – Foodsweet Co., Ltd. delivers premium Monk Fruit, Compound, and Tabletop Sweeteners with customized solutions for healthier food and beverage innovation.
Foodsweet Co., Ltd. is an innovative enterprise specializing in the manufacturing of natural sweeteners, including Monk Fruit extracts, compound sweeteners, and tabletop solutions. As a proud member of the FOODCHEM GROUP, we combine cutting-edge R&D with industrial-scale production to meet global demand.
We don’t just supply sweeteners—we deliver customized formulation solutions for beverage, dairy, and bakery applications. Our professional service team ensures seamless shipping, technical support, and sample assistance worldwide.
Learn More About UsPremium natural sweeteners designed for health-conscious consumers and innovative food manufacturers.
Extracted from Siraitia grosvenorii, 100–250x sweeter than sugar. Zero calories, ideal for keto, diabetic, and low-sugar formulations.
Blended sweeteners combining natural and synthetic components to enhance sweetness profile and mask off-notes.
White powder or granule with pure sugar-like taste. 2–10x sweeter than sugar. Instantly soluble, low or zero calorie.
Monk fruit extract with 60% mogrosides. Ideal for beverages and dairy applications requiring moderate sweetness.
Enhanced monk fruit blend with erythritol for improved mouthfeel and reduced intensity.
High-purity monk fruit extract (≥65% mogrosides) for strong sweetness in small dosages.
Ultra-pure monk fruit extract with ≥90% mogrosides. Maximum sweetness, minimal usage.
Premium blend of monk fruit and prebiotic fiber (inulin) for enhanced digestive health benefits.
Highest purity extract (≥95% mogrosides) for pharmaceutical and high-end functional foods.
At Foodsweet, we go beyond standard products. Our R&D team works closely with clients to develop tailored sweetening systems that match specific taste, texture, stability, and cost requirements.
Whether you're formulating a new zero-sugar beverage, a diabetic-friendly dessert, or a clean-label bakery item, we provide technical consultation, sample support, and scalable supply.
Request a Custom Solution
Monk fruit sweetener is extracted from the monk fruit (Siraitia grosvenorii). It contains natural compounds called mogrosides that are 100–250 times sweeter than sugar but contain zero calories.
Yes. Our natural sweeteners do not raise blood glucose levels and are suitable for people with diabetes.
Absolutely. Our sweeteners are heat-stable and perform well in baked goods, though adjustments may be needed due to lack of bulking properties.
Yes. Contact us via the official website for sample support and application consultation.
Contact us for application consultation, sample support, pricing, and customized solutions.
Notice for Buyers: If you are a buyer, the above information is generated by AI collection and does not constitute any advice. If necessary, please visit the corresponding official website.
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