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Jiangsu Feishi Group – Trusted since 1994 | 76,000㎡ Production Base | 2564 Certificates
Explore Our ProductsEstablished in 1994, Jiangsu Feishi Group has been a leading manufacturer and exporter of meat floss, roasted shredded meat, and vegetarian meat floss for nearly 30 years. As one of China's major production and processing bases for meat floss, we combine tradition, innovation, and strict quality control to deliver premium food products worldwide.
With a registered capital of RMB 156.25 million and a production area covering 76,000 square meters, our facility is equipped with advanced processing lines and a dedicated R&D team. We have earned 2,564 honorary certificates, a testament to our commitment to food safety, innovation, and customer satisfaction.
Our product range includes pork and chicken meat floss, hand-shredded spicy strips, curry and vine pepper flavors, and innovative vegetarian options. Every product is crafted with precision, using high-quality ingredients and traditional techniques enhanced by modern technology.
View Our ProductsEstablished
Registered Capital (RMB)
Production Area
Honorary Certificates
We combine decades of experience, cutting-edge technology, and a passion for quality to deliver products that meet the highest international standards.
With 2,564 honorary certificates, our products meet strict food safety and quality standards recognized globally.
Founded in 1994, we bring nearly three decades of expertise in meat floss and roasted meat production.
Our dedicated research and development team continuously innovates to meet evolving market demands and dietary trends.
Our 76,000㎡ facility ensures consistent supply and scalability for global partners and distributors.
We use high-quality pork, chicken, and plant-based proteins to ensure rich flavor and nutritional value.
Our products are exported worldwide, meeting international food safety and packaging standards.
Discover our best-selling meat floss, roasted shredded meats, and innovative vegetarian options – all crafted with care and tradition.
Rich, savory pork flavor with a soft, fluffy texture – perfect for buns, porridge, and snacks.
Tender shredded chicken with a deep marinated flavor, ideal for salads and rice dishes.
Hand-shredded for authenticity, with a bold spicy kick that excites the palate.
A unique blend of Sichuan vine pepper and roasted chicken for a tingling, aromatic experience.
Creamy curry-infused shredded chicken, adding exotic flavor to any dish.
Classic, naturally roasted pork floss with a clean, umami-rich taste.
A bold fusion of spicy heat and pine nut aroma for a gourmet twist.
Innovative crispy pork with a sweet and tangy yangzhi ganlu (mango pomelo sago) twist.
Plant-based alternative made from soy and vegetable proteins, rich in flavor and texture.
Gentle, fine texture with balanced flavor – specially formulated for young palates and health.
Pure, unseasoned pork floss for culinary versatility and natural taste.
Fiery shredded chicken floss with a lingering heat – for spice lovers.
Stay updated with our latest product developments, recipes, and industry insights.
Discover how to make delicious vegetarian meat floss bread at home. Our step-by-step guide includes mixing, kneading, fermenting, and baking tips to achieve soft, flavorful results every time.
Read More →Our children's meat floss is crafted with care – soft, fine texture, and made from high-quality chicken protein, eggs, and low-gluten flour. A healthy, tasty option for growing kids.
Read More →Interested in our products or becoming a partner? Visit our official website for more information.
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